"Buffet Style" or Set-Plated Dishes with your choice of Proteins, Grains, Sides, and Desserts for your guests.
Choose any combination of Entres from our list of signature recipies curated by our Head Chef, Tyler Mahoney, or request your favorite dishes!
- Skirt Churrasco Steak
- Short Rib Braised Risotto
- Roasted Chicken Bechamel
- Duck Confit Fried Rice
- Cajun Honey Roasted Alaskan Salmon
- Shrimp Scampi Pasta
Your choice of Cheeses, Fruites, Cold Cuts, and Home-baked Breads or Crackers